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Home-made preserves : the complete guide to making jams, jellies, pickles, chutneys, conserves and ketchups
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Home-made preserves : the complete guide to making jams, jellies, pickles, chutneys, conserves and ketchups

Jill Nice

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Originally published: London : Collins, 1982.
Includes index.

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Home-made preserves : the complete guide to making jams, jellies, pickles, chutneys, conserves and ketchups by Jill Nice. ISBN 0006363091. Published by Fontana in 1983. Publication and catalogue information, links to buy online and reader comments.

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