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Food service operations

Peter Jones

Publication Data

Title Food service operations
Author Peter Jones
Publisher Cassell
Publication date 1983
Language English

Topics

009394437

Catalogue Data

OBNB ID GB9023989
ISBN 10 0304314625
ISBN 13 n/a
Type BibliographicResource, Book
Dewey Classification 647.95068

ISBD

P1053 xv,268p.

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Food service operations by Peter Jones. ISBN 0304314625. Published by Cassell in 1983. Publication and catalogue information, links to buy online and reader comments.

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