Spices, salt and aromatics in the English kitchen :: Elizabeth David :: ISBN 1902304667 :: Grub Street 2000 :: OBNB, the Open British National Bibliography

Publication Data

Title Spices, salt and aromatics in the English kitchen
Author Elizabeth David
Publisher Grub Street
Publication date 2000
Publication location London
Language English

Descriptive Notes

Previous ed.: Harmondsworth: Penguin, 1975.

Topics

Cooking (Spices)
Salt
Aromatic plants
Cooking, English
009496856

Catalogue Data

OBNB ID GBA0X0202
ISBN 10 1902304667
ISBN 13 n/a
Type BibliographicResource, Book
Dewey Classification 641.5942

ISBD

P1008>New. New. ed.
P1053 279 p.
P1042 Includes bibliography and index.

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Spices, salt and aromatics in the English kitchen by Elizabeth David. ISBN 1902304667. Published by Grub Street in 2000. Publication and catalogue information, links to buy online and reader comments.