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Step by step guide to Indian cooking

Khalid Aziz

Publication Data

Title Step by step guide to Indian cooking
Author Khalid Aziz
Publisher Hamlyn
Publication date 1974
Publication location London
Language English

Descriptive Notes

Includes index.

Topics

009686281

Catalogue Data

OBNB ID GB7503575
ISBN 10 0600380939
ISBN 13 n/a
Type BibliographicResource, Book
Dewey Classification 641.5954

ISBD

P1053 80p.

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Step by step guide to Indian cooking by Khalid Aziz. ISBN 0600380939. Published by Hamlyn in 1974. Publication and catalogue information, links to buy online and reader comments.

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