Modern methods in food mycology :: ISBN 0444889396 :: Elsevier 1992 :: OBNB, the Open British National Bibliography

Publication Data

Title Modern methods in food mycology
Contributor Robert A. Samson
Publisher Elsevier
Publication date 1992
Language English

Descriptive Notes

Proceedings of the second International Workshop on Standardisation of Methods for the Mycological Examination of Foods held in Baarn, The Netherlands, 1990.

Topics

Food :: Microbiology :: Methodology
009740423

Catalogue Data

OBNB ID GB9300521
ISBN 10 0444889396
ISBN 13 n/a
Type BibliographicResource, Book
Dewey Classification 664.07

ISBD

P1053 xvi,388p.

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Modern methods in food mycology. ISBN 0444889396. Published by Elsevier in 1992. Publication and catalogue information, links to buy online and reader comments.