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Food Standards Committee report on cream

Publication Data

Title Food Standards Committee report on cream
Author
Publisher H.M.S.O.
Publication date 1982
Publication location London
Language English

Topics

Cream industry :: Law and legislation :: Great Britain
Cream :: Grading

Catalogue Data

OBNB ID GB8319551
ISBN 10 0112425461
ISBN 13 n/a
Type BibliographicResource, Book
Dewey Classification 637.148

ISBD

P1053 29p.

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Food Standards Committee report on cream. ISBN 0112425461. Published by H.M.S.O. in 1982. Publication and catalogue information, links to buy online and reader comments.

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