"Published in association with the Southern Foodways Alliance, Center for the Study of Southern Culture, University of Mississippi."
1. The best of southern food writing / edited by John Egerton
2. The United States of barbecue / edited by Lilis Eric Elie
3. Foods of the mountain south / edited by Ronni Lundy.
OBNB doesn't sell books, but you may be able to find a copy at one of these websites:
Cornbread nation. ISBN 0807856568. Published by University of North Carolina Press in 2002. Publication and catalogue information, links to buy online and reader comments.
