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A taste of China : the definitive guide to regional cooking

Ken Hom

Publication Data

Title A taste of China : the definitive guide to regional cooking
Author Ken Hom
Publisher Pavilion
Publication date 2005
Publication location London
Language English

Descriptive Notes

Previous ed.: 1996.
Includes index.

Topics

013136365

Catalogue Data

OBNB ID GBA523711
ISBN 10 1862057079
ISBN 13 n/a
Type BibliographicResource, Book
Dewey Classification 641.5951

ISBD

P1008>Rev. Rev. ed.
P1053 239 p.

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A taste of China : the definitive guide to regional cooking by Ken Hom. ISBN 1862057079. Published by Pavilion in 2005. Publication and catalogue information, links to buy online and reader comments.

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