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The food & cooking of Portugal : traditions, ingredients, tastes, techniques, 65 classic recipes

Miguel Castro e. Silva

Publication Data

Title The food & cooking of Portugal : traditions, ingredients, tastes, techniques, 65 classic recipes
Author Miguel Castro e. Silva
Contributor William Lingwood
Publisher Aquamarine
Publication date 2007
Publication location London
Language English

Descriptive Notes

Includes index.

Topics

013741608

Catalogue Data

OBNB ID GBA735669
ISBN 10 1903141435
ISBN 13 9781903141434
Type BibliographicResource, Book
Dewey Classification 641.59469

ISBD

P1053 128 p.

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The food & cooking of Portugal : traditions, ingredients, tastes, techniques, 65 classic recipes by Miguel Castro e. Silva. ISBN 9781903141434. Published by Aquamarine in 2007. Publication and catalogue information, links to buy online and reader comments.

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