Publisher Food and Agriculture Organization of the United Nations
Publication date 2008
Publication location Rome
Language English
Topics
Food adulteration and inspection :: Handbooks, manuals, etc.
Catalogue Data
OBNB ID GBA8A4252
ISBN 10 9251059764
ISBN 13 9789251059760
Type BibliographicResource, Book
Dewey Classification 363.192
ISBD
P1053 x, 85 p.
P1042 Includes bibliographical references.
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Risk-based food inspection manual. ISBN 9789251059760. Published by Food and Agriculture Organization of the United Nations in 2008. Publication and catalogue information, links to buy online and reader comments.