FAO/WHO guide for developing and improving national food recall systems :: ISBN 9789251072905 :: Food and Agriculture Organization of the United Nations and World Health Organization 2012 :: OBNB, the Open British National Bibliography

Publication Data

Title FAO/WHO guide for developing and improving national food recall systems
Contributors Food and Agriculture Organization of the United Nations, World Health Organization
Publisher Food and Agriculture Organization of the United Nations and World Health Organization
Publication date 2012
Publication location Rome
Language English

Topics

Food :: Safety measures
Food :: Quality
Product recall
Food contamination
016330038

Catalogue Data

OBNB ID GBB5C7819
ISBN 10 9251072906
ISBN 13 9789251072905
Type BibliographicResource, Book
Dewey Classification 363.192

ISBD

P1053 68 pages

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FAO/WHO guide for developing and improving national food recall systems. ISBN 9789251072905. Published by Food and Agriculture Organization of the United Nations and World Health Organization in 2012. Publication and catalogue information, links to buy online and reader comments.