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World's best cakes : 250 great cakes from raspberry genoise to chocolate kugelhopf

Roger Pizey

Publication Data

Title World's best cakes : 250 great cakes from raspberry genoise to chocolate kugelhopf
Author Roger Pizey
Contributors Marco Pierre White, Sarka Babicka
Publisher Jacqui Small
Publication date 2013
Publication location London
Language English

Descriptive Notes

Includes index.

Topics

016454472

Catalogue Data

OBNB ID GBB362640
ISBN 10 1906417970
ISBN 13 9781906417970
Type BibliographicResource, Book
Dewey Classification 641.8653

ISBD

P1053 304 pages

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World's best cakes : 250 great cakes from raspberry genoise to chocolate kugelhopf by Roger Pizey. ISBN 9781906417970. Published by Jacqui Small in 2013. Publication and catalogue information, links to buy online and reader comments.

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