Culinary linguistics : the chef's special :: ISBN 9789027202932 :: John Benjamins Publishing Company 2013 :: OBNB, the Open British National Bibliography

Publication Data

Title Culinary linguistics : the chef's special
Contributors Cornelia Gerhardt, Maximiliane Frobenius, Susanne Hucklenbroich-Ley, Neal R. Norrick
Publisher John Benjamins Publishing Company
Publication date 2013
Publication location Amsterdam
Language English

Topics

Linguistics
Food :: Social aspects
Language and culture

Catalogue Data

OBNB ID GBB455613
ISBN 10 9027202931
ISBN 13 9789027202932
Type BibliographicResource, Book
Dewey Classification 410

ISBD

P1053 xvi, 347 pages
P1042 Includes bibliographical references and index.

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Culinary linguistics : the chef's special. ISBN 9789027202932. Published by John Benjamins Publishing Company in 2013. Publication and catalogue information, links to buy online and reader comments.