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Fish and shellfish hygiene : report of a WHO Expert Committee convened in cooperation with FAO

Publication Data

Title Fish and shellfish hygiene : report of a WHO Expert Committee convened in cooperation with FAO
Author
Contributor Food and Agriculture Organization of the United Nations
Publisher W.H.O.
Publication date 1974
Publication location Geneva
Language English

Topics

Fisheries :: Hygienic aspects

Catalogue Data

OBNB ID GB7503500
ISBN 10 9241205504
ISBN 13 n/a
Type BibliographicResource, Book
Dewey Classification 614.31

ISBD

P1053 62p.
P1042 Bibliography: p.60-62.

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Fish and shellfish hygiene : report of a WHO Expert Committee convened in cooperation with FAO. ISBN 9241205504. Published by W.H.O. in 1974. Publication and catalogue information, links to buy online and reader comments.