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Food Standards Committee report on the pre-1955 compositional Orders concerning baking powder and golden raising powder, edible gelatine, mustard, curry powder, tomato ketchup, fish cakes and suet

Publication Data

Title Food Standards Committee report on the pre-1955 compositional Orders concerning baking powder and golden raising powder, edible gelatine, mustard, curry powder, tomato ketchup, fish cakes and suet
Author
Publisher H.M.S.O.
Publication date 1970
Publication location London
Language English

Topics

England

Catalogue Data

OBNB ID GB7100579
ISBN 10 0112408249
ISBN 13 n/a
Type BibliographicResource, Book
Dewey Classification 614.31

ISBD

P1053 33p.

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Food Standards Committee report on the pre-1955 compositional Orders concerning baking powder and golden raising powder, edible gelatine, mustard, curry powder, tomato ketchup, fish cakes and suet. ISBN 0112408249. Published by H.M.S.O. in 1970. Publication and catalogue information, links to buy online and reader comments.

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