Food Standards Committee report on offals in meat products
Publication Data
Title Food Standards Committee report on offals in meat products
Author
Publisher H.M.S.O.
Publication date 1972
Publication location London
Language English
Topics
Packing-house products :: Standards :: Great Britain
England
Catalogue Data
OBNB ID GB7213285
ISBN 10 0112408265
ISBN 13 n/a
Type BibliographicResource, Book
Dewey Classification 614.31
ISBD
P1053 34p.
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Food Standards Committee report on offals in meat products. ISBN 0112408265. Published by H.M.S.O. in 1972. Publication and catalogue information, links to buy online and reader comments.