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An introduction to the physics and chemistry of baking

K. J. Dean

Publication Data

Title An introduction to the physics and chemistry of baking
Author K. J. Dean
Publisher Maclaren
Publication date 1963
Language English

Descriptive Notes

With answers to numerical exercises.

Catalogue Data

OBNB ID GB6400375
ISBN 10 n/a
ISBN 13 n/a
Type BibliographicResource, Book
Dewey Classification 540.24664

ISBD

P1053 211p.

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An introduction to the physics and chemistry of baking by K. J. Dean. Published by Maclaren in 1963. Publication and catalogue information, links to buy online and reader comments.

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