v. 1. Theory and ion chemistry / volume editor, Peter B. Armentrout
v. 2. Biological applications. pt. A: Peptides and proteins / edited by Richard M. Caprioli & Michael L. Gross
v. 3. Biological applications. pt. B: Carbohydrates, nucleic ecids and other biological compounds / volume editor, Richard M. Carprioli
v. 4. Fundamentals of and applications to organic (and organometallic) compounds / volume editor, Nico M.M. Nibbering
v. 5. Elemental and isotope ratio mass spectrometry / volume editors / Diane Beauchemin, Dwight E. Matthews
v. 6. Molecular Ionization / volume editors, Michael L. Gross, Richard M. Caprioli
v. 8. Hyphenated methods / volume editor, Wilfried Niessen
v. 9. Historical perspectives. pt. B: Notable people in mass spectrometry / volume editors, Keith A. Nier, Alfred L. Yergey, P. Jane Gale.
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The encyclopedia of mass spectrometry. ISBN 9780081003794. Published by Elsevier Science in 2005. Publication and catalogue information, links to buy online and reader comments.
