Food industry and trade :: Production control :: Auditing
009490098
Catalogue Data
OBNB ID GB9858474
ISBN 10 1900134055
ISBN 13 n/a
Type BibliographicResource, Book
Dewey Classification 363.19263
ISBD
P1053 215p.
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How to audit : verifying food control systems by M. Dillon. ISBN 1900134055. Published by M.D. Associates in 1997. Publication and catalogue information, links to buy online and reader comments.