Cover image not available

Safety requirements for catering equipment (steam heated)

British Standards Institution

Publication Data

Title Safety requirements for catering equipment (steam heated)
Author British Standards Institution
Publisher British Standards Institution
Publication date 1956
Language English

Catalogue Data

OBNB ID GB5604855
ISBN 10 n/a
ISBN 13 n/a
Type BibliographicResource, Book
Dewey Classification 683.82

ISBD

P1053 14p.

Buy a copy

OBNB doesn't sell books, but you may be able to find a copy at one of these websites:

Safety requirements for catering equipment (steam heated) by British Standards Institution. Published by British Standards Institution in 1956. Publication and catalogue information, links to buy online and reader comments.

obnb.uk is a Good Stuff website.