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The gourmet's guide to Italian cooking

Sonia Allison

Publication Data

Title The gourmet's guide to Italian cooking
Author Sonia Allison
Contributor Ulrike Bielfeldt
Publisher Octopus Books
Publication date 1975
Publication location London
Language English

Descriptive Notes

Originally published: 1973.
Includes index.

Topics

England

Catalogue Data

OBNB ID GB7520329
ISBN 10 0706404793
ISBN 13 n/a
Type BibliographicResource, Book
Dewey Classification 641.5945

ISBD

P1053 144p.

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The gourmet's guide to Italian cooking by Sonia Allison. ISBN 0706404793. Published by Octopus Books in 1975. Publication and catalogue information, links to buy online and reader comments.

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