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Tony Milson

2 published titles

Food processing / [prepared by Robin Osner and Tony Milson for the Open University, Food Production Systems Course Team] ; [and], Bread / [prepared by John Wright for the Open University, Food Product

(Contributor)

1 edition

  • ISBN: 033506373X
  • Open University Press
  • 1978
  • Details

The teacher's guide to self-development : in further and higher education

(Contributor)

1 edition

  • ISBN: 0906302080
  • Catering Education Research Institute
  • 1980
  • Details

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