Food processing / [prepared by Robin Osner and Tony Milson for the Open University, Food Production Systems Course Team] ; [and], Bread / [prepared by John Wright for the Open University, Food Product

Publication Data

• Title Food processing / [prepared by Robin Osner and Tony Milson for the Open University, Food Production Systems Course Team] ; [and], Bread / [prepared by John Wright for the Open University, Food Product
• Author Robin Osner
• Contributors Tony Milson, J. Wright, J. Wright
• Publisher Open University Press
• Publication date 1978
• Publication location Milton Keynes
• Language English

Descriptive Notes

With answers.

Topics

• Food industry and trade

Food processing / [prepared by Robin Osner and Tony Milson for the Open University, Food Production Systems Course Team] ; [and], Bread / [prepared by John Wright for the Open University, Food Product by Robin Osner. ISBN 033506373X. Published by Open University Press in 1978. Publication and catalogue information, links to buy online and reader comments.