Helen Saberi
6 published titles
Noshe Djan : Afghan food and cookery
2 editions
- ISBN: 0907325327
- Prospect
- 1986
- Details
- ISBN: 0907325947
- Prospect Books
- 2000
- Details
- ISBN: 1903018099
- Prospect
- 2001
- Details
The wilder shores of gastronomy : twenty years of the best food writing from the journal Petits propos culinaires
(Contributor)
1 edition
- ISBN: 1580084176
- Ten Speed Press
- 2002
- Details
The road to vindaloo : curry cooks & curry books
(Contributor)
1 edition
- ISBN: 9781903018576
- Prospect
- 2008
- Details
Tea : a global history
1 edition
- ISBN: 9781861897763
- Reaktion
- 2010
- Details
Cured, fermented and smoked foods : proceedings of the Oxford Symposium on Food and Cookery 2010
(Contributor)
1 edition
- ISBN: 9781903018859
- Prospect
- 2011
- Details
