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Economic Development Committee for the Hotel and Catering Industry

15 published titles

Visitors to Britain

1 edition

Your manpower : a practical guide to the manpower statistics of the hotel and catering industry

1 edition

Investment in hotels and catering

1 edition

Service n hotels : a study of the labour costs of providing personal services in hotels with suggestions for cost savings

1 edition

  • ISBN: 0117003778
  • H.M.S.O
  • 1968
  • Details

The first two years, 1966-68 : a progress report on the work of the Hotel and Catering E.D.C. (Little Neddy) in the period June 1966 - May 1968

1 edition

  • National Economic Development Office
  • 1969
  • Details

Staff turnover : [report by the Tavistock Institute of Human Relations for the] Economic Development Committee for Hotels and Catering

(Contributor)

1 edition

  • ISBN: 0117003867
  • H.M.S.O
  • 1969
  • Details

A standard system of hotel accounting : an aid to achieving profits by the application of a uniform system of management accounting to hotel operations

1 edition

  • ISBN: 0117003875
  • H.M.S.O
  • 1969
  • Details

Hotel accounting : introduction to a standard system: an introduction to a standard system of hotel accounting for the managers of small hotels developed by the Hotel and Catering E.D.C. Little Neddy!

1 edition

  • ISBN: 0117003883
  • H.M.S.O
  • 1969
  • Details

Hotels and the business traveller : a study of the use made by the business community during 1967 of British hotel services and amenities

1 edition

  • ISBN: 011700510X
  • H.M.S.O
  • 1970
  • Details

Industrial report by the Hotel and Catering EDC on the economic assessment to 1972

1 edition

  • ISBN: 0901738301
  • National Economic Development Office
  • 1970
  • Details

Your manpower. London: H.M.S.O., 1967. Supplement, The total industry labour force in 1966, compared with 1961, as recorded by the Census of Population

1 edition

  • ISBN: 0901738166
  • National Economic Development Office
  • 1970
  • Details

Why tipping? : a report of an enquiry into current practice and opinions on tipping in the industry and some of the likely effects of tipping on management, employees and customers

1 edition

  • ISBN: 0901738174
  • National Economic Development Office
  • 1970
  • Details

The use of computers : a report by the Economic Development Committee for the Hotel and Catering Industry

1 edition

  • ISBN: 0901738182
  • National Computing Centre
  • 1970
  • Details

A standard system of catering accounting : an aid to achieving profits by the application of a uniform system of management accounting to catering operations

1 edition

  • ISBN: 0117005789
  • H.M.S.O.
  • 1971
  • Details

Accommodation for the lower priced market

(Contributor)

1 edition

  • ISBN: 0729200086
  • National Economic Development Office
  • 1975
  • Details

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