R. C. E. Guy
2 published titles
Extrusion cooking : technologies and applications
(Contributor)
1 edition
- ISBN: 0849312078
- Woodhead
- 2001
- Details
Starch handbook : cereal and tuber starches: their nature and performance in foods
1 edition
- ISBN: 9780905942865
- Campden & Chorleywood Food Research Association Group
- 2006
- Details