Russell L. Rouseff
4 published titles
Bitterness in foods and beverages
(Contributor)
1 edition
- ISBN: 0444881751
- Elsevier
- 1990
- Details
Headspace analysis of foods and flavors : theory and practice
(Contributor)
1 edition
- ISBN: 0306465612
- Kluwer Academic/Plenum Publishers
- 2001
- Details
Carotenoid-derived aroma compounds
(Contributor)
1 edition
- ISBN: 0841237298
- American Chemical Society
- 2002
- Details
Natural flavors and fragrances : chemistry, analysis and production
(Contributor)
1 edition
- ISBN: 0841239045
- American Chemical Society
- 2005
- Details