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Lars Munck

3 published titles

Cereals for food and beverages : recent progress in cereal chemistry and technology

(Contributor)

1 edition

  • ISBN: 0123709601
  • Academic Press
  • 1980
  • Details

New approaches to research on cereal carbohydrates

(Contributor)

1 edition

  • ISBN: 0444424342
  • Elsevier
  • 1985
  • Details

Fluorescence analysis in foods

(Contributor)

1 edition

  • ISBN: 0582494729
  • Longman Scientific & Technical
  • 1989
  • Details

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