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Arnold Spicer

2 published titles

Advances in preconcentration and dehydration of foods

(Contributor)

1 edition

  • ISBN: 0853345996
  • Applied Science Publishers
  • 1974
  • Details

Bread : social, nutritional and agricultural aspects of wheaten bread

(Contributor)

1 edition

  • ISBN: 0853346372
  • Applied Science Publishers
  • 1975
  • Details

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