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Brewing Research International

2 published titles

Exploiting process factors to reduce acrylamide in cereal-based foods : project codes C03032 and C03036

(Contributor)

1 edition

  • Food Standards Agency
  • 2005
  • Details

Exploiting processing conditions to reduce acrylamide in cereal-based foods : project codes C03032 and C03036

(Contributor)

1 edition

  • Food Standards Agency
  • 2005
  • Details

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