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Biological principles in fermentation

John Geoffrey Carr

Publication Data

Title Biological principles in fermentation
Author John Geoffrey Carr
Publisher Heinemann Educational
Publication date 1968
Language English

Catalogue Data

OBNB ID GB6811279
ISBN 10 n/a
ISBN 13 n/a
Type BibliographicResource, Book
Dewey Classification 663.4

ISBD

P1053 97p.

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Biological principles in fermentation by John Geoffrey Carr. Published by Heinemann Educational in 1968. Publication and catalogue information, links to buy online and reader comments.

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