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The food hygiene handbook

Richard A. Sprenger

Publication Data

Title The food hygiene handbook
Alternative Title The food hygiene handbook. Gujarati
Author Richard A. Sprenger
Publisher Highfield
Publication date 1993
Publication location Doncaster
Language Gujarati

Topics

Food service :: Sanitation
England

Catalogue Data

OBNB ID GB9521943
ISBN 10 1871912059
ISBN 13 n/a
Type BibliographicResource, Book
Dewey Classification 363.19270941

ISBD

P1053 [40]p.

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The food hygiene handbook by Richard A. Sprenger. ISBN 1871912059. Published by Highfield in 1993. Publication and catalogue information, links to buy online and reader comments.

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