A Guide to the production and use of staff handbooks :: HCITB 1981 :: OBNB, the Open British National Bibliography

Publication Data

Title A Guide to the production and use of staff handbooks
Contributor Hotel and Catering Industry Training Board
Publisher HCITB
Publication date 1981
Publication location Wembley
Language English

Descriptive Notes

Cover title.

Topics

Hotels, taverns, etc. :: Great Britain :: Personnel management
Food service :: Great Britain :: Personnel management
010553949

Catalogue Data

OBNB ID GB8133191
ISBN 10 n/a
ISBN 13 n/a
Type BibliographicResource, Book
Dewey Classification 808.066331021

ISBD

P1053 48p.

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A Guide to the production and use of staff handbooks. Published by HCITB in 1981. Publication and catalogue information, links to buy online and reader comments.