Practical professional catering management :: H. L. Cracknell :: ISBN 0333665554 :: Macmillan 2000 :: OBNB, the Open British National Bibliography

Publication Data

Title Practical professional catering management
Author H. L. Cracknell
Contributors R. J. Kaufmann, G. Nobis
Publisher Macmillan
Publication date 2000
Publication location Basingstoke
Language English

Descriptive Notes

Previous ed.: published as Practical professional catering. 1983.

Topics

010677312

Catalogue Data

OBNB ID GB98Y0229
ISBN 10 0333665554
ISBN 13 n/a
Type BibliographicResource, Book
Dewey Classification 647.95068

ISBD

P1008>2nd 2nd ed.
P1053 xviii, 359p.
P1042 Includes bibliographical references and index.

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Practical professional catering management by H. L. Cracknell. ISBN 0333665554. Published by Macmillan in 2000. Publication and catalogue information, links to buy online and reader comments.