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Cook's book of sauces
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Cook's book of sauces

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Previously published as part of a larger compendium, The complete book of sauces, salsas, dips, relishes, marinades & dressings. London : Lorenz, 2000.
Includes index.

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Cook's book of sauces. ISBN 1842153919. Published by Southwater in 2001. Publication and catalogue information, links to buy online and reader comments.

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