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Christine France

39 published titles

Woman's realm cake icing

1 edition

  • ISBN: 060032270X
  • Hamlyn
  • 1982
  • Details

Sainsbury's meat cooking : the healthy way

1 edition

  • ISBN: 0861785649
  • Cathey Books
  • 1989
  • Details

The ultimate book of cooking hints & tips

1 edition

  • ISBN: 075130378X
  • Dorling Kindersley
  • 1997
  • Details

The low cholesterol cookbook : over 50 recipes, each one low in cholesterol and saturated fats, but high in taste and appeal

(Contributor)

1 edition

  • ISBN: 1859675743
  • Lorenz
  • 1998
  • Details

Chocolate dreams : over 125 mouthwatering chocolate creations

1 edition

  • ISBN: 1840380705
  • Hermes House
  • 1998
  • Details

Low calorie desserts

2 editions

  • ISBN: 1840380977
  • Hermes House
  • 1998
  • Details
  • ISBN: 1842154931
  • Southwater
  • 2001
  • Details

Barbecue : 2000 recipes for outdoor eating

(Contributor)

1 edition

  • ISBN: 1842150952
  • Southwater
  • 1998
  • Details

The cook's encyclopedia of barbecues, grills & outdoor cooking

(Contributor)

1 edition

  • ISBN: 0754808025
  • Lorenz
  • 1998
  • Details

The new Emmerdale cookbook

1 edition

  • ISBN: 0233997172
  • Granada Media
  • 1999
  • Details

Eating outdoors : inspirational recipes for al-fresco dining

1 edition

  • ISBN: 0754801039
  • Lorenz
  • 1999
  • Details

Chocolate

1 edition

  • ISBN: 0754802620
  • Lorenz
  • 1999
  • Details

Thai

1 edition

  • ISBN: 0752540394
  • Parragon
  • 2000
  • Details

The low cholesterol, low fat : recipes for a healthy heart

1 edition

  • ISBN: 1842150936
  • Southwater
  • 2000
  • Details

The barbecue book : classic recipes for the barbecue and outdoor grill

1 edition

  • ISBN: 0754805476
  • Lorenz
  • 2000
  • Details

The complete book of sauces, salsas, dips, relishes, marinades & dressings

(Contributor)

1 edition

  • ISBN: 0754806006
  • Lorenz
  • 2000
  • Details

Cook's book of sauces

(Contributor)

1 edition

  • ISBN: 1842153919
  • Southwater
  • 2001
  • Details

Salsas, dips, dressings and marinades

(Contributor)

1 edition

  • ISBN: 1842154648
  • Southwater
  • 2001
  • Details

Low fat, low cholesterol cookbook

1 edition

  • ISBN: 0754807738
  • Lorenz
  • 2001
  • Details

Low cholesterol, low fat cooking

(Contributor)

1 edition

  • ISBN: 075480979X
  • Lorenz
  • 2002
  • Details

Chocolate bible : from genesis to nemesis - exploring the light and dark side of the world's best-loved ingredient

(Contributor)

1 edition

  • ISBN: 9780754812937
  • Lorenz
  • 2003
  • Details

70 salsas, dips & dressings : fabulous and easy-to-make accompaniments to transform your cooking, shown step by step in over 340 photographs

1 edition

  • ISBN: 9781844765133
  • Southwater
  • 2008
  • Details

Low-cholesterol cookbook : 130 best-ever low-fat, no-fat recipes for a healthy life

1 edition

  • ISBN: 9781844766659
  • Southwater
  • 2009
  • Details

Tomato : 100 greatest recipes : classic dishes from around the world, from snacks, soups, salads and salsas to main courses and sides

1 edition

  • ISBN: 9781844766673
  • Southwater
  • 2009
  • Details

1 mix, 50 cakes

1 edition

  • ISBN: 9781407564371
  • Love Food/Parragon
  • 2010
  • Details

What's cooking : baking : a collection of must-have recipes for all occasions

(Contributor)

1 edition

  • ISBN: 9781445403168
  • Love Food
  • 2010
  • Details

What's cooking : pasta : a collection of must-have recipes for all occasions

(Contributor)

1 edition

  • ISBN: 9781445403182
  • Love Food
  • 2010
  • Details

Easy : wheat, dairy & gluten free

(Contributor)

1 edition

  • ISBN: 9781445417158
  • Love Food
  • 2011
  • Details

Meatballs : 30 recipes for mouth watering variations

(Contributor)

1 edition

  • ISBN: 9781445428741
  • Love Food
  • 2011
  • Details

Wheat, gluten & dairy free

1 edition

  • ISBN: 9781445462615
  • Parragon Book Service Ltd
  • 2011
  • Details

Tomatoes in the kitchen : the indispensable cook's guide to tomatoes, featuring a list and of varieties and over 180 delicious recipes

1 edition

  • ISBN: 9780754824749
  • Lorenz
  • 2012
  • Details

Good eating baking : your complete guide to perfect baking every time

(Contributor)

1 edition

  • ISBN: 9781445466088
  • Love Food
  • 2012
  • Details

Good eating pasta : your complete guide to cooking perfect pasta every time

(Contributor)

1 edition

  • ISBN: 9781445466125
  • Love Food
  • 2012
  • Details

The sauce bible : 400 fail-safe recipes to transform everyday dishes into feasts, shown step by step in 1400 photographs : add something special to your cooking, from classic sauces to dips, dressings

(Contributor)

1 edition

  • ISBN: 9781780192215
  • Southwater
  • 2012
  • Details

Bread : 100 everyday recipes

(Contributor)

1 edition

  • ISBN: 9781445498713
  • Love Food
  • 2013
  • Details

Sauces, pickles & preserves : more than 400 sauces, salsas, dips, dressings, jams, jellies, pickles, preserves and chutneys

1 edition

  • ISBN: 9780754827092
  • Lorenz Books
  • 2013
  • Details

Tomatoes : 180 fabulous recipes : the definitive cook's guide to choosing, using and preparing tomatoes, and creating delectable dishes with them, including a detailed directory of 40 different variet

(Contributor)

1 edition

  • ISBN: 9780857239525
  • Hermes House
  • 2013
  • Details

The complete book of chocolate and 200 chocolate recipes : over 200 delicious, easy-to-make recipes for total indulgence, from cookies to cakes, shown step by step in over 700 mouthwatering photograph

1 edition

  • ISBN: 9781843098720
  • Hermes House
  • 2013
  • Details

Cholesterol control cookbook : with 220 recipes for a healthy diet : expert guidance on low-cholesterol low-fat eating for weight loss, special diets, and a healthy heart, shown in over 900 photograph

1 edition

  • ISBN: 9781844772902
  • Hermes House
  • 2014
  • Details

The complete guide to making sauces

(Contributor)

1 edition

  • ISBN: 9781780193557
  • Southwater
  • 2014
  • Details

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