Publisher Campden & Chorleywood Food Research Association Group
Publication date 2001
Publication location Chipping Campden
Language English
Topics
Hazard Analysis and Critical Control Point (Food safety system)
Animal industry :: Great Britain :: Quality control
Animal industry :: Great Britain :: Safety measures
Meat industry and trade :: Great Britain :: Quality control
Meat industry and trade :: Great Britain :: Safety measures
Catalogue Data
OBNB ID GBA303838
ISBN 10 0905942418
ISBN 13 n/a
Type BibliographicResource, Book
Dewey Classification 664.07
ISBD
P1053 vi, 56 p.
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HACCP in agriculture : livestock production by Lynn V. Bedford. ISBN 0905942418. Published by Campden & Chorleywood Food Research Association Group in 2001. Publication and catalogue information, links to buy online and reader comments.