Guidelines for the preservation of official samples for analysis :: ISBN 0905942477 :: Campden & Chorleywood Food Research Association Group 2001 :: OBNB, the Open British National Bibliography

Publication Data

Title Guidelines for the preservation of official samples for analysis
Contributors Campden & Chorleywood Food Research Association Group, Campden & Chorleywood Food Research Association Group
Publisher Campden & Chorleywood Food Research Association Group
Publication date 2001
Publication location Chipping Campden
Language English

Topics

Food adulteration and inspection
Food :: Preservation
Food :: Safety measures
Food :: Storage
Food :: Transportation

Catalogue Data

OBNB ID GBA303860
ISBN 10 0905942477
ISBN 13 n/a
Type BibliographicResource, Book
Dewey Classification 664.028

ISBD

P1053 viii, 47 p.
P1042 Includes bibliographical references.

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Guidelines for the preservation of official samples for analysis. ISBN 0905942477. Published by Campden & Chorleywood Food Research Association Group in 2001. Publication and catalogue information, links to buy online and reader comments.