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Mediterranean seafood : a handbook giving the names in seven languages of 150 species of fish, with 50 crustaceans, molluscs and other marine creatures, and an essay on fish cookery with over 200 reci
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Mediterranean seafood : a handbook giving the names in seven languages of 150 species of fish, with 50 crustaceans, molluscs and other marine creatures, and an essay on fish cookery with over 200 reci

Alan Davidson

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Previous ed.: 1972.
Bibliography: p397-402. _ Includes index.

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Mediterranean seafood : a handbook giving the names in seven languages of 150 species of fish, with 50 crustaceans, molluscs and other marine creatures, and an essay on fish cookery with over 200 reci by Alan Davidson. ISBN 0140461744. Published by Penguin in 1981. Publication and catalogue information, links to buy online and reader comments.

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