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Cooking at home with the Culinary Institute of America

Publication Data

Title Cooking at home with the Culinary Institute of America
Contributor Culinary Institute of America
Publisher Wiley
Publication date 2003
Publication location Hoboken, N.J.
Language English

Descriptive Notes

Includes index.

Topics

011615150

Catalogue Data

OBNB ID GBA3V4549
ISBN 10 047145043X
ISBN 13 n/a
Type BibliographicResource, Book
Dewey Classification 641.5

ISBD

P1053 304 p.

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Cooking at home with the Culinary Institute of America. ISBN 047145043X. Published by Wiley in 2003. Publication and catalogue information, links to buy online and reader comments.

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