Listeria : a practical approach to the organism and its control in foods :: C. Bell :: ISBN 1405106182 :: Blackwell 2005 :: OBNB, the Open British National Bibliography

Publication Data

Title Listeria : a practical approach to the organism and its control in foods
Author C. Bell
Contributor Alec Kyriakides
Publisher Blackwell
Publication date 2005
Publication location Oxford
Language English

Descriptive Notes

Previous ed.: London : Blackie Academic & Professional, 1998.

Topics

Listeriosis
Food :: Microbiology
Listeria
Listeria monocytogenes

Catalogue Data

OBNB ID GBA3V1195
ISBN 10 1405106182
ISBN 13 n/a
Type BibliographicResource, Book
Dewey Classification 615.952937

ISBD

P1008>2nd 2nd ed.
P1053 vi, 288 p.
P1042 Includes bibliographical references and index.

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Listeria : a practical approach to the organism and its control in foods by C. Bell. ISBN 1405106182. Published by Blackwell in 2005. Publication and catalogue information, links to buy online and reader comments.