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A chemical approach to food and nutrition

Brian A. Fox

Publication Data

Title A chemical approach to food and nutrition
Author Brian A. Fox
Contributor Allan G. Cameron
Publisher University of London P
Publication date 1961
Language English

Catalogue Data

OBNB ID GB6112168
ISBN 10 n/a
ISBN 13 n/a
Type BibliographicResource, Book
Dewey Classification 641.1

ISBD

P1053 326p.

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A chemical approach to food and nutrition by Brian A. Fox. Published by University of London P in 1961. Publication and catalogue information, links to buy online and reader comments.

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