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Food service planning : layout and equipment

Lendal H. Kotschevar

Publication Data

Title Food service planning : layout and equipment
Author Lendal H. Kotschevar
Contributor Margaret Elma Terrell
Publisher Wiley
Publication date 1961
Language English

Catalogue Data

OBNB ID GB6118104
ISBN 10 n/a
ISBN 13 n/a
Type BibliographicResource, Book
Dewey Classification 647.95

ISBD

P1053 449p.

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Food service planning : layout and equipment by Lendal H. Kotschevar. Published by Wiley in 1961. Publication and catalogue information, links to buy online and reader comments.

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