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Flavor of foods and beverages : chemistry and technology
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Flavor of foods and beverages : chemistry and technology

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Descriptive Notes

'Proceedings of a conference sponsored by the Agricultural and Food Chemistry Division of the American Chemical Society, held in Athens, Greece, June 27-29, 1978' - preliminaries.
Includes index.

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Flavor of foods and beverages : chemistry and technology. ISBN 0121690601. Published by Academic Press in 1978. Publication and catalogue information, links to buy online and reader comments.

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