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Good cooking : the new essentials

Jill Dupleix

Publication Data

Title Good cooking : the new essentials
Author Jill Dupleix
Contributor Peter Cassidy
Publisher Quadrille
Publication date 2005
Publication location London
Language English

Descriptive Notes

Includes index.

Topics

013100485

Catalogue Data

OBNB ID GBA509897
ISBN 10 1844001393
ISBN 13 n/a
Type BibliographicResource, Book
Dewey Classification 641.5

ISBD

P1053 176 p.

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Good cooking : the new essentials by Jill Dupleix. ISBN 1844001393. Published by Quadrille in 2005. Publication and catalogue information, links to buy online and reader comments.

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