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Cook-chill systems in the food service sector

Food Safety Authority of Ireland

Publication Data

Title Cook-chill systems in the food service sector
Author Food Safety Authority of Ireland
Publisher Food Safety Authority of Ireland
Publication date 2004
Publication location Dublin
Language English

Topics

Frozen foods industry :: Standards :: Ireland
Precooked foods :: Standards :: Ireland
Food industry and trade :: Ireland :: Safety measures

Catalogue Data

OBNB ID GBA530849
ISBN 10 1904465196
ISBN 13 n/a
Type BibliographicResource, Book
Dewey Classification 664.02852

ISBD

P1053 22 p.

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Cook-chill systems in the food service sector by Food Safety Authority of Ireland. ISBN 1904465196. Published by Food Safety Authority of Ireland in 2004. Publication and catalogue information, links to buy online and reader comments.