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The food substitutions bible : more than 5,000 substitutions for ingredients, equipment & techniques

David Joachim

Publication Data

Title The food substitutions bible : more than 5,000 substitutions for ingredients, equipment & techniques
Author David Joachim
Publisher Robert Rose
Publication date 2005
Publication location Don Mills, Ont.
Language English

Topics

Ingredient substitutions (Cooking)
013274405

Catalogue Data

OBNB ID GBA569070
ISBN 10 0778801195
ISBN 13 n/a
Type BibliographicResource, Book
Dewey Classification 641.5

ISBD

P1053 621 p.
P1042 Includes bibliographical references.

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The food substitutions bible : more than 5,000 substitutions for ingredients, equipment & techniques by David Joachim. ISBN 0778801195. Published by Robert Rose in 2005. Publication and catalogue information, links to buy online and reader comments.

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