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French family cooking : 60 traditional recipes for simple, robust food using the best seasonal produce : shown step by step in 280 photographs

Carole Clements

Publication Data

Title French family cooking : 60 traditional recipes for simple, robust food using the best seasonal produce : shown step by step in 280 photographs
Author Carole Clements
Contributor Elizabeth Wolf-Cohen
Publisher Southwater
Publication date 2007
Publication location London
Language English

Descriptive Notes

"Previously published as French country cuisine"--T.p. verso.
Includes index.

Topics

014541939

Catalogue Data

OBNB ID GBB283488
ISBN 10 1844764567
ISBN 13 9781844764563
Type BibliographicResource, Book
Dewey Classification 641.5944

ISBD

P1053 96 p.

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French family cooking : 60 traditional recipes for simple, robust food using the best seasonal produce : shown step by step in 280 photographs by Carole Clements. ISBN 9781844764563. Published by Southwater in 2007. Publication and catalogue information, links to buy online and reader comments.