Hygiene for management : a text for food safety courses :: Richard A. Sprenger :: ISBN 9781906404178 :: Highfield.Co.Uk Ltd 2008 :: OBNB, the Open British National Bibliography

Publication Data

Title Hygiene for management : a text for food safety courses
Author Richard A. Sprenger
Publisher Highfield.Co.Uk Ltd
Publication date 2008
Publication location Doncaster
Language English

Topics

Food contamination :: Great Britain
Food service :: Sanitation :: Great Britain
Food service :: Sanitation :: Law and legislation :: Great Britain
Food service management :: Great Britain
Food handling :: Great Britain
Food service employees :: Health and hygiene :: Great Britain
Food poisoning :: Great Britain
014610511

Catalogue Data

OBNB ID GBA9C4291
ISBN 10 1906404178
ISBN 13 9781906404178
Type BibliographicResource, Book
Dewey Classification 363.19260941

ISBD

P1008>14th 14th ed.
P1053 412 p.
P1042 Includes bibliographical references and index.

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Hygiene for management : a text for food safety courses by Richard A. Sprenger. ISBN 9781906404178. Published by Highfield.Co.Uk Ltd in 2008. Publication and catalogue information, links to buy online and reader comments.