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Turkish meze : the little dishes of the Eastern Mediterranean : a mouthwatering collection of dips, purées, soups, salads and snacks : 60 recipes shown step by step in more than 300 stunning photograp

Ghillie Başan

Publication Data

Title Turkish meze : the little dishes of the Eastern Mediterranean : a mouthwatering collection of dips, purées, soups, salads and snacks : 60 recipes shown step by step in more than 300 stunning photograp
Author Ghillie Başan
Contributor Martin Brigdale
Publisher Southwater
Publication date 2009
Publication location London
Language English

Descriptive Notes

Originally published: as part of The food and cooking of Turkey. London: Lorenz, 2007.
Includes index.

Topics

Cooking, Turkish
014852849

Catalogue Data

OBNB ID GBA8D9328
ISBN 10 1844767094
ISBN 13 9781844767090
Type BibliographicResource, Book
Dewey Classification 641.59561

ISBD

P1053 96 p.

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Turkish meze : the little dishes of the Eastern Mediterranean : a mouthwatering collection of dips, purées, soups, salads and snacks : 60 recipes shown step by step in more than 300 stunning photograp by Ghillie Başan. ISBN 9781844767090. Published by Southwater in 2009. Publication and catalogue information, links to buy online and reader comments.